The blend combines rice, black rice, glutinous rice, red rice, brown rice, Job’s tears, oat groats, sorghum, adzuki beans and three-color quinoa. The ingredients are grown in black soil with one harvest a year.

The blend cooks together without soaking, making a thick, smooth porridge with a natural grain aroma. Individual 150 g sachets are convenient for preparation and portioning.
| Pack size | 10 × 150 g sachets |
|---|---|
| Ingredients | Rice, black rice, glutinous rice, red rice, brown rice, Job’s tears, oat groats, sorghum, adzuki beans and three-color quinoa |
| Origin | Heilongjiang, China, grown in black soil |
| Sales channel | Online |
No soaking is required. Rinse one sachet, add water to the preferred consistency and cook the ingredients together. Use more water for porridge and cook until soft and thick.
At a Beijing launch on March 27, N47° released two enterprise specifications for fresh corn cultivation and processing, developed under the guidance of the China National Institute of Standardization.
N47° received recognition in the environmental protection category at the second China–Europe Corporate ESG Best Practice Conference in Stuttgart, Germany.
N47° was selected for Xinhuanet’s 2024 rural revitalization case collection and became an official partner of the 9th Asian Winter Games (2025).
Compare N47° corn on the cob, kernels and beverages by serving format, preparation needs and the details on each product label.
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