N47° Northeast Long-Grain Fragrant Rice

Overview

Grown in Tailai, Heilongjiang, this long-grain fragrant rice is raised from manually cultivated seedlings and harvested once a year. The growing area receives ample sunlight and Nenjiang River irrigation.

Low-temperature drying and gentle milling retain the grains’ translucent appearance and natural aroma. The cooked grains remain distinct, with a soft, springy texture suitable for everyday meals.

Specifications

Serving occasions

Suitable for everyday family rice dishes and porridge, as well as routine food-service and canteen meals.