This blend combines brown rice, black rice, red rice, oat groats, black glutinous rice, buckwheat groats and purple glutinous rice. The grains are harvested once a year and naturally dried, bringing a mix of colors and textures to everyday rice dishes and porridge.

It is low in fat, contains zero sodium and is high in dietary fiber. No soaking is required: cook the blend with white rice, use it to replace part of the white rice in a meal, or prepare it on its own as porridge.
| Pack size | 2.5 kg |
|---|---|
| Ingredients | Brown rice, black rice, red rice, oat groats, black glutinous rice, buckwheat groats and purple glutinous rice |
| Origin | China’s growing region at 47° north latitude |
| Product characteristics | Low fat; zero sodium; high dietary fiber |
No soaking is required. Cook with white rice and adjust the grain ratio to your preferred texture. Use slightly more water than for white rice. Suitable for steamed rice dishes or porridge.
At a Beijing launch on March 27, N47° released two enterprise specifications for fresh corn cultivation and processing, developed under the guidance of the China National Institute of Standardization.
N47° received recognition in the environmental protection category at the second China–Europe Corporate ESG Best Practice Conference in Stuttgart, Germany.
N47° was selected for Xinhuanet’s 2024 rural revitalization case collection and became an official partner of the 9th Asian Winter Games (2025).
Compare N47° corn on the cob, kernels and beverages by serving format, preparation needs and the details on each product label.
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