N47° Organic Sweet Corn

N47° Organic Sweet Corn is grown in black soil in China’s 47° north growing region, with Nenjiang River irrigation and one harvest a year. Its thin-skinned, golden kernels are sweet and juicy. Enjoy straight from the pack or warm by boiling or microwaving.

Details

Overview

This sweet corn is organically grown with traceability throughout cultivation and without chemically synthesized pesticides. It comes from Qiqihar in China’s 47° north growing region, with Nenjiang River irrigation and one harvest a year.

N47° Organic Sweet Corn packaging

Whole cobs have plump, golden, thin-skinned kernels and a sweet, juicy bite. They are ready to eat straight from the pack. Single-cob bags use a single recyclable material, and single-cob boxes use corn residue material.

Specifications

Pack sizes 1 cob per bag; 1 cob per box; 10 cobs per case; 10-cob gift box
Transport and storage Transport at room temperature; refrigerated storage gives a better flavor
Origin Qiqihar, China, in the growing region at 47° north latitude
Ingredient Organic sweet corn

Storage and preparation

Store at room temperature; refrigerated storage gives a better flavor. Ready to eat straight from the pack.

To boil: remove the outer bag and retain the inner bag. Place in cold water, bring to a boil and continue boiling for 7–9 minutes.

To microwave: remove the outer bag, tear open the inner bag and heat for 1–2 minutes.

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